Classic Yeast Pastries Class

In this class we'll experience the principles of working with a variety types of doughs and we'll bake both sweet and salty pastries.

The class is practical and hands-on, and participants make most of the dishes themselves.

The Class’s Menu:

Start off with freshly baked Focaccia
Sweet Fuccacia with berries and Crème Pattisiere
Chocolate Krantz
Cinnabon
Parmesan Krantz
French Fugas Bread with Olives and Dried Tomatoes
An assortment of cheese and antipasti

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The Price of the Class: 400 NIS Per Participant 5% discount for 2 participants • 6% discount for 3 participants (online payments only) • 8% discount for 4 or more participants

Buy Gift Card

Gift Card

You can purchase a gift card to a class, so that the recipient gets a special voucher designed by you. A gift card is valid for 5 years, and can be used via phone or mail, based on the Studio’s workshops schedule. The gift card can be used for either English and Hebrew workshops.

The class will be held in any case and in any number of participants. In order to allow this, the chef who will guide the class might be a different chef who specializes in it and has extensive experience in guiding it. In rare and extreme cases in which we can not held the class, the participants will receive the right to register for another class as a gift from us.

The Class you Chose

5 January - Tuesday - 18:30

Additional Dates

The Price of the Class: 400 ₪ 5% discount for 2 participants • 6% discount for 3 participants (online payments only) • 8% discount for 4 or more participants

Buy Gift Card

Gift card

Classic Yeast Pastries Class

Classic Yeast Pastries Class 5 January - Tuesday - 18:30 Pastry Chef Michel Badihi

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Join the Class

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Classic Yeast Pastries Class 5 January - Tuesday - 18:30 Pastry Chef Michel Badihi

Sensitivity Adjustment:

Join the Class