Chef Shlomi Falah

Graduated Tadmor – Israel Main Hotelier School. Started out as a chef in Amore Mio – An Italian restaurant in Tel Aviv He later went on to work as a pastry chef in several Tel Aviv restaurants, including: Brasserie, House Number 3, Fortuna Del Mar and 24 Rupi (Indian Cuisine). He conducts Italian and Indian cooking classes as well as group cooking activities and cooking classes in our cooking courses