Friday
16
October
09:30 - 13:31
Morning Class
This class focuses on confectionaries, specifically macaroons with different cream fillings, as well as marshmallows and lollipops.
400 ₪
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30
09:30 - 13:01
In this class we'll experience the principles of working with a variety types of doughs and we'll bake both sweet and salty pastries.
13
November
10:00 - 14:00
This class is based on the French boulangerie and patisserie and includes both sweet and non-sweet pastries. In this class we will learn how to work with sweet and salty pastry crust, babka dough, we'll prepare peasant loaves, brioche, cheese and vegetable mix quiche, Crème Brule and pear and almond cream tart.
27
10:00 - 13:30
Your favorite desserts all combined in one delicious class If you feel like indulging in exquisite desserts and of course learn how to make them all by yourself, this class is perfect for you.